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Waitress serving steak to customers in a restaurant setting

Table service

Vague rouge

Beauvallet's long-standing business, we offer a wide range of fresh and frozen meat, poultry and processed products. Thanks to our expertise, we also design fully customised solutions tailored to each customer's specific needs. Whether for commercial or hotel catering, snacking & takeaways, airline catering, collective catering (schools, retirement homes, businesses), distributors or Freezer Centre / Home Service networks, we provide personalised, effective solutions tailored to the expectations of each market.

Our product ranges

Raw ribeye steak on a wooden board with herbs

Muscles

Vague rouge

Whole boneless cuts of beef, veal, lamb and pork, ready to be prepared according to your preferences and requirements, for tailor-made dishes.

Custom meat
Raw lamb chops with herbs and garlic on a wooden board

Cut meats

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Portioned and calibrated meat, ready to use. Designed to simplify life for restaurateurs, it saves time and ensures consistency in the kitchen.

Custom meat
Raw ground beef patties on a wooden board with herbs and a knife.

Minced meat

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100% muscle minced meat, plain or seasoned, available in a variety of formats to suit both fast food and catering establishments perfectly.

Custom meat
Grilled meat skewers with sesame seeds, served with kimchi and dipping sauce.

Cooked products

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Ready-to-eat products that are convenient and tasty, designed to save time without compromising on flavour, at any time of the day.

Custom meat
Assorted meat skewers with vegetables on a black slate platter

Prepared raw

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Products made from raw meat: marinated steaks, kebabs, sausages, minced meat... A variety of ready-to-cook recipes, ideal for adding variety to your menus with ease.

Custom meat

Our brands dedicated to catering

  • Or Rouge logo with red and white text on black background

    Exceptional Limousin and Aubrac beef for an authentic culinary experience.

  • Alexis Beauvallet logo with cow illustration, established 1860

    Creator of unique cuts of meat: aged beef, Wagyu… Exceptional expertise at the service of chefs.

  • Beauvallet 1860 logo with Tradition Bouchère text and bull icon

    The “zero-defect” cutting process ensures consistent quality and a flawless cut.

  • Street'Art Culinaire logo with blue and orange text

    Original, creative and ready-to-use snack solutions for quick and delicious meals.

  • Wooden cutting board with 'Rest' or Chef' logo

    High-quality frozen poultry products, perfectly suited to the needs of the commercial and catering sectors.

  • Logo plainemaison uni

    Carefully selected meat, produced to exacting standards: breed-specific, tender and full of flavour.

Grilled chicken breast with lime and greens on slate plate

Discover our other specialities too.

  • Street Food & Snacks
    Street Food & Snacks
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    Streetfood hover
    Street Food & Snacks Vague rouge
    Creative, delicious, and easy-to-prepare products designed to offer high-quality snacks.
    Our solutions
  • Artisan butcher's shop
    Artisan butcher's shop
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    Boucherie artisanale hover
    Artisan butcher's shop Vague rouge
    A wide selection of beef, lamb, and pork, featuring various cuts and origins, as well as certifications and quality labels
    Our solutions
  • Retail
    Retail
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    Grande distribution hover
    Retail Vague rouge
    For your traditional butchery, self-service, deli, and frozen food sections -whether raw or cooked, private label or store brand -we can accommodate your needs.
    Our solutions
  • Manufacturers
    Manufacturers
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    Hover industriel
    Manufacturers Vague rouge
    Our products for food manufacturers and commercial kitchens
    Our solutions
Professionals

Contact us

Our sales team will handle your customized proposal

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